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Arrival 6:00 pm
Cured Olives
Cephalonia Orealios Gaea “R” Robola ‘18
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Sit Down 6:30 pm
Oil Cured Fish, Raw Vegetable Nest, Green Tomato Water
Santorini Karamolegos “Federini” Assyritiko ‘18
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Underripe Vegetable Salad a la Horiatiki
Siatista Dio Fili Xynomavro Rose ‘18
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Lamb braised with Bread, Lemonm, Spice & Ramp Skordalia
MNaoussa Argatia “Haroula” ‘15
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“Moussaka” (Components Flavors and Textures of Moussaka)
Noussa Kokkinos Xynomavro ‘14
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Baklava- Nuts, Honey, Pastry & Pine Nut Ice Cream
Karanika Cuvee Speciala Brut N.V.
Place: Marble & Rye , 122 Genesee Street
Date: Monday May 20th, 2019
Time: Arrive 6:00 pm / Sit Down 6:30 pm
Cost: $85.00 plus tax & gratuity
Call 853-1390 for reservations. Sitting is limited
Free Wine Tasting in Buffalo Every Weekend at Gates Circle . Every week here at Gates Circle Wine & Liquor we bring in some wonderful people to provide free samples of our favorite and new products for anyone interested in giving them a shot. At Gates Circle we like to start the weekend off right! Tastings are on Friday and Saturday evening from 3-6 or 4-7 pm. And occasionally on Thursdays. Featuring well-known spirit brands, smaller craft distilleries, fantastic wine from all over the world, and regular visits from New York State’s growing collection of first class wineries. Everything you sample is on sale for the duration of the tasting.
Join us tonight Friday June 28th for Powers Whisky and Winebow tasting from 4-7 pm. Powers Whisky will be tasting Three Swallows and Powers Whisky. And Winebow Will be from a selection of five wines. Livelli Fiano, Fabio Motta, Bolgheri, Les Fronts Rose and DiGresy Barbara.
Wine Tasting in Buffalo has never been better than Gates Circle Wine & Liquor, Shango Bistro & Wine Bar and Verity Wines present our next wine dinner:
Roots of Cajun Cuisine: French Countryside
Tartine, Cheese, Pate, Rillettes
Domaine Martinolles “Le Berceau” Blanqutte deLimoux N.V
Mussels, Oysters, Duck Fat Fries
Domaine Larredya “La Part Davant” Jarancon Sec 2017
Moriarty Meats Sausage Toulouse, Celery Roots Remoulade
Domaine du Cros “Lo Sang del Pais” Marcillac 2017
Traditional Country Cassoulet
Domaine des Terrisses Gallac Rouge 2016
Seasonal Fruit Custard Tart
Domaine Larredya “Au Capceu” Jurancon 2016
Place: Shango Bistro & Wine Bar
3260 Main Street
Buffalo, NY
Date: Tuesday October 29, 2019
Time: 6:30 pm
Cost: $75 Plus tax and gratuity
Call 837-2326 for reservations. Seating is limited